Sabtu, 13 Agustus 2011

Efficacy Dates



Dates are a fruit that grows from the palms of the genus Phoenix Arecaceae family. The scientific name is the date palm phoenix dactylifera. Dates are believed to originate from the soil around the Nile and the Euphrates. Now date palms are widely cultivated in warm temperate regions on all continents, including Africa, Australia and America (California).

Fresh dates have fibrous flesh soft and very sweet taste, like sugar and honey syrup mixture. Meat dates contain simple sugars such as fructose and dextrose are easily digested and quickly recharge the body's energy. Because of these characteristics, it is suitable dates for the start fasting.

Nutritional dates

Dates have a long list of nutrients that are beneficial to the body. The table at right shows the nutrient content and non-nutritional elements existing on the dates.

Maturity dates contain about 80% sugar, the remainder consisting of protein, fat and mineral products including copper, iron, magnesium and folic acid. Dates are rich in fiber and is an excellent source of potassium. Five dates (approx. 45 grams) contains about 115 calories, mostly from carbohydrates.

Efficacy dates

1. The Bedouin Arabs, who eat dates regularly, showed a very low incidence rate       of cancer and heart disease.

2. Dates are rich in fiber which prevents the absorption of LDL cholesterol in the intestine. Palm-fiber content also helps protect the intestinal mucous membrane by reducing exposure to and binding chemical that causes colon cancer.

3.  As food laxative (laxative food), dates are useful launched bowel and prevent constipation.

 4. Dates contain antioxidants known as tannins. Tannins are known to be anti-infectives, anti-inflammatory and anti-hemorrhagic.

5. Dates are a source of vitamin A, which is known to have antioxidant properties and is essential for eye health. Vitamin A is also necessary to keep skin healthy. Consumption of natural fruits that are rich in vitamin A is known to help protect against lung cancer and oral cavity.

6. Dates are a source of iron is very good. Iron is a component of hemoglobin in red blood cells that determine the carrying capacity of blood oxygen.

7.Potassium in dates are important components of cells and body fluids that help control heart rate and blood pressure, thus providing protection against coronary heart disease and stroke.

8. Calcium is an essential mineral in bone and teeth formation, and the body needs for muscle contraction, blood clotting and nerve impulse conduction.

 9. Manganese is used by the body as a supporting element for the antioxidant enzyme superoxide dismutase.

 10. Copper is needed in the production of red blood cells.

 11. Magnesium is essential for bone growth.

 12. Dates are rich in vitamin K and vitamin B-complex, namely pyridoxine (vitamin B-6), niacin, pantothenic acid and riboflavin. This vitamin helps the body in the metabolism of carbohydrates, proteins and fats. Vitamin K is essential in blood clotting and bone metabolism.

Then, right at the recommendation of the Prophet Muhammad to break their fast start with three dates

Jumat, 12 Agustus 2011

Benefits of Papaya Fruit (Kates) To Health


Papaya (pawpaw) or in the Latin language called Carica papaya is very good for health. Australian society is often called the papaya with Paw paw. The fruit is famous as a medicinal plant in various parts of the world. Usefulness can be gleaned from almost all parts of the plant, but the fruits are most often used because it easily available and tasty.

For those of you who like to eat papaya, it's good to know that one feature of this fruit in order to consume the more your confidence increases. If you rarely eat papaya. So for this article is you made ​​so that you are moved to taste and liked it. Well, here are 10 important things about the papaya that can make you 'love' him.

1. Papaya fruit contains a variety of enzymes, vitamins and minerals. In fact, vitamin A was more than carrots, and vitamin C was higher than the orange. Also rich with vitamin B complex and vitamin E

.
2. Papaya fruit contains the enzyme papain. This enzyme is very active and has the ability to accelerate the process of protein digestion. Digesting protein is a major problem faced by many people in the daily diet. The body has limited mencerba protein that caused a lack of spending hydrochloric acid in the stomach.

 
3. Protein content in papaya fruits are not too high, only 4-6 grams per kilogram weight of fruit. But a little julah is almost completely digested and absorbed by the body. This is due to the enzyme papain in papaya fruit is able to digest the substance as much as 35 times larger than its size alone. The digestibility of proteins is reminiscent to more carefully select the food, that food that contains high protein tenti not be beneficial to the body. What matters is whether or not the protein is easily absorbed by the body.


4. Papain can break down proteins into arginine. Arginine compound is one of the essential amino acids in normal conditions can not produce the body and obtained through foods such as eggs and yeast. However, if the enzyme papain pencerbaan proteins involved in the process, naturally some proteins can be converted into arginine. The process of formation of arginine with papain also affect the production of human growth hormone is popularly known as human growth hormone (HSG), because arginine is one full of obligatory in the formation of HGH. Now, HGH is what helps improve muscle tone and reduce fat accumulation in the body. Other important information, laboratory tests showed arginine-cell function inhibits growth of breast cancer cells.

5. Papain can also break down foods that contain protein to form various amino acid compounds that are autointoxicating or automatically removes unwanted substances formation due to incomplete digestion.


6. Papain helps arrangement of amino acids and helps remove body toxins. In this way the immune system can be improved.


7. Papaya can also speed up the digestion of carbohydrates and fats. The enzyme papain is able to break down the fibers of the meat, making meat more digestible. No wonder the papaya meat tenderizer is often used as ingredients, particularly for the manufacture of cooking kebabs or stews.


8. Papaya has antiseptic properties and helps prevent the proliferation of harmful bacteria in the gut. Papaya helps normalize the pH of the intestine so that the situation became normal intestinal flora.


9. Papain formed in all parts of the fruit, good skin, pulp, and seeds. So should papaya fully utilized. In fact, for those who experience digestive problems, are advised to eat fruit and papaya seeds.


10. Fruit is still half-baked mengkal or have a higher nutrient content than ripe fruit. But women who want to have children or are pregnant are forbidden to consume, because the raw fruit and mengkal have the effect of abortion. Since the effects of this one, in many countries such as Papua New Guinea and Peru, papaya is used as a contraceptive. Advice for pregnant women, if you want to get the properties of papaya, eat the ripe fruit only.
 

Avocado is Rich and Versatile Benefits


Avocado (Persea americana) a fruit that we often encounter. This versatile fruit has many benefits and efficacy for humans. There are many substances that are rich benefits contained in this fruit. Green fruit is often used for juice or mixed ice and ingredients in other dishes. It was a pleasure to make a lot of people liked it. Some people are afraid to consume it because it is considered to have a high fat content. Is it really true? What are the benefits and efficacy of avocado or avocado?

Avocado comes from the Aztec language ahuacatl. This fruit is originated from the area where the Aztec tribe that originated in Central America and Mexico. This fruit was originally introduced by Martín Fernández de Enciso, a leader of the Spanish forces, in 1519 the people of Europe. At the same time, the Spanish troops who invaded Central America also introduced the cacao, corn and potatoes to the European community. Since then, avocado or avocado begin distributed and known by many people in the world.

Tips on How to Choose Fruit Avocado

When you go to the market to buy avocados, never judge a mature avocado from its skin color. If you encounter an avocado-colored or brown older, not necessarily an avocado is ripe. Try the avocado is a little push. If it feels softer means the fruit is ripe.

Benefits of Avocado

Almost every part of the avocado tree has its benefits. Avocado tree wood is useful as a fuel. Seeds and leaves can be used in the apparel industry. Bark can be used to dye brown leather products.
In the field of beauty, an avocado is also often used as a face mask. The fruit is considered capable of making the skin firmer. Avocados are also useful for hair care such as when doing creambath.

In addition, as fruit, avocados are also certainly be enjoyed as a delicious meal. Various dishes are served with avocado added as part of the dish.
Substance Rich in Avocado Benefits

Avocado or avocado has a very high nutrient content. Avocado or avocado at least contain 11 vitamins and 14 minerals that are beneficial. Avocados are rich in protein, riboflavin (otherwise known as vitamin B2), niacin (otherwise known as vitamin B3), potassium (or better known as potash), and vitamin C.

Also avocados are quite high in fat. But do not be afraid because the fat in avocados is similar to the fats in olive oil is very healthy. Fat contained in the avocado is unsaturated fats have a positive impact in the body. Fat in avocados is also used in making soap and cosmetics.

Here is an explanation of several substances in avocado or avocado that are beneficial to our bodies:

a.  Vitamin E and vitamin A

Vitamin E is known as the vitamin that is useful for smoothing the skin. The mixture of vitamin E and vitamin A is very useful in skin care. The combination of vitamin E and vitamin A make skin supple, removes wrinkles, makes skin look young and fresh.

b. Potassium or Potassium

 Potassium (also known as potassium) present in avocados can reduce depression, preventing the deposition of fluid in the body and can lower blood pressure.
   
c.  Unsaturated fats

Vegetable fat in avocados are high in unsaturated. Fats are useful for lowering blood cholesterol (LDL), which means it can prevent strokes, high blood pressure, cancer or heart disease. Unsaturated fat in avocados is also easy to digest the body so as to provide maximum results on the body. Unsaturated fat in avocados also contain anti-bacterial and anti fungal.

 d.  oleic acid

Oleic acid is a powerful antioxidant that can capture free radicals in the body due to pollution. Free radicals in the body will cause a variety of health complaints.

 e.  vitamin B6

 This vitamin is believed to relieve pre-menstrual polyposis syndrome or premenstrual (PMS) that generally affects women every month.

 f.  Iron and Copper

 This substance is required in the regeneration of the blood thus preventing anemia.

g.  Minerals manganese and zinc

     This element is useful to relieve high blood pressure, heart rate monitor and maintain nerve function remained intact.

h.  Living Healthy with Avocados
In some parts of the world, the fruit is regarded as one of the exotic and rare fruits. Maybe avocado has played an important role in your diet. After feeling a variety of dishes that contain avocado or avocado, you can probably say that this fruit is actually a lot of benefits and also the delicious fruit!

Prevent Disease with Shallots



ONION Red commonly used as seasoning in fact contain many substances that are efficacious in preventing various diseases. Whether mild or severe disease.

According to the study, red onions contain calcium, phosphorus, iron, carbohydrates, vitamin A and vitamin C, a substance to facilitate urination and defecation, a substance that is suitable for strengthening the stomach and limbs.

A variety of substances found in red onions indicates, these substances can cure various diseases in accordance with the functions contained in such substances. In fact, red onion also contains "antibiotic" which is more powerful than penicillin and aeromisin, ASID karbrid, a material that can increase sexual vitality, as well as jalokatein material that serves to limit blood sugar levels and develop insulin.

The diseases can be cured with red onion, among which are penghadaman system disease (dyspepsia), colds, constipation, diarrhea, dysentery and intestinal worms. For those who disturbed digestion, crush and mix with honey. Against wind, red onion and lemon provide halba (a type of medicinal plants whose seeds are made or used as a spice), boil half a cup. Add honey and drink once a day.

For those who have problems with constipation, prepare the onion that had been destroyed as many as half a glass, one glass of milk, then dissolve. Drink the mixture every morning until the constipation disappeared. To cope with diarrhea-diarrhea, prepare half a glass onion has been peeled, the beans are already ground and half a cup of honey and stir.

Shallots can overcome the circulatory system, which is inflammation of the spleen, blood pressure and angina pectoris. Shallots can arrange disposal systems, such as diabetes, prostate inflammation, impotence, gout, and kidney. In addition, red onion can also regulate the respiratory system, treat swollen eyes and white membrane in the eye.
For those who have problems with ulcers or ulcers, the meat grows, eczema, hair loss and my toes and hands are swollen, could try the onion as an antidote.

Shallots can also treat other diseases, like rheumatoid arthritis, dizziness, blurred vision, ear pain and bruises. Not only that, the onion was useful to change the water, resist the hot wind, appetizing, strengthen abdominal, arousing sex, color smarten, plegma stop and clean the stomach. Remove seeds and relieve apolecia vitiligo (baldness).

The benefits of onion the other one is able to cure jaundice, cough and shortness of breath, launched the urine, and intestinal smooth. He is also beneficial to the dog bite that is not affected when the water hydrophobia diperaskan and mixed with salt and rue (a type of bean, bitter taste). When placed at the point of the hemorrhoid, he would open his mouth-mouth.

If we want to try the efficacy of red onion, a lot of ways we can do. Shallots can be used by boiling, chopped, roasted, fried, used as powder, skin treated with a course, with water onion, garlic or steam and milking will be even better when cooked, because it will produce a fairly high nutrient levels.

Although shallots can be used as alternative drugs in preventing various diseases, red onions also have side effects to watch. Onions contain excessive moisture. Therefore onions can cause migraines, headache, gas and result in vision darkens.

Most eating onions will result in forgetfulness, destructive sense, changing the mouth and breath odors. But all of these side effects will disappear when the onion is cooked first.
ASID Substance karbrid contained in onion can be irritating the eyes and nose. Usually the eyes and nose will be runny because of the smell. When this occurs, wash hands with warm water mixed with salt (ASID ammonia) or also can not chew the seeds of chlorophyll every eight hours. (Various sources)


Benefits Of Rosella (Hibiscus sabdariffa Linn.)



Rosella (Hibiscus sabdariffa Linn.) Is a plant of a type of hibiscus family. It is said that this plant originated Africa and the Middle East. Shrubs can reach 3-5 meters in height. If you've grown, these plants will issue a red-colored flowers. Part of flowers and seeds is beneficial to good health.

Not very long ago had tried to make tea from rosella flowers, it feels different to tea in general. Rosella tea has a bright red color and fresh flavor.

According DEP.KES.RI.No.SPP.1065/35.15/05, every 100 grams of roselle contains 260-280 mg of vitamin C, vitamin D, B1 and B2. other content is 486 mg calcium, omega 3, magnesium, beta carotene and essential amino acids such as lysine and agrinine. Rosella flowers are also rich in fiber are good for digestive tract health.

Plants that reproduce by seeds is beneficial for health. Stamina will increase if you drink the rosella, it makes sense because in roselle contains vitamin C and essential minerals are quite high. Vitamin C rosella are also believed to ward off cancer-causing free radicals. High Calcium may prevent bone loss. Whereas certain substances in the rosella able rejuvenates body cells and protects the body from germs and viruses inveksi.

If you want to make rosella tea, take about 3-4 fresh rosella flowers / that has been dried, washed and halved. Brewed with 200 ml of hot water, stirring with a little tap-tap water until the petals of red, strain. Add 1 tablespoon lemon juice and 3 tablespoons honey. Serve hangat.uhan various diseases.
Rosella flowers can also be used as raw material jam, the color is bright red, jelly producing a healthful and beautiful color. You need 250 g rosella flowers, 1 tablespoon cornstarch, water 150 ml, 150 g granulated sugar, lemon juice / juice 3 tablespoons, 1 / 4 tsp vanilla paste and ¼ teaspoon of fine salt. How to make it; Blender rosella flower with water and cornstarch until smooth. Lift. Pour into a saucepan, add sugar and water. Cook until boiling, put lemon juice, vanilla and salt paste. Cook until sauce thickens texture. Lift. Store in an airtight jar

Flower Rosella (Hibiscus Sabdariffa) is a type of highly berkasiat herbs for health. We provide within three (3) types of Rosella, namely: red, purple Local (saplings from sudan purple), purple squid (seedlings from purple Egypt).

Of the three types were all contain vitamin C which is very high and very good for maintaining health and healing of various diseases

Efficacy Rosella FLOWER:

1. Detoxification (neutralize poison)
2. Lowering high blood pressure
3. Lowering cholesterol in the blood
4. Lowering blood sugar levels
5. Protect from infection
6. Inhibiting the growth of cancer
7. Increases stamina and endurance
8. Improving your metabolism
9. Balancing weight
10. Normalize levels of uric acid in the blood
11. Being able to stimulate the circulatory system
12. Strengthen blood vessels
13. Mehaluskan skin and prevent wrinkles
14. Reduce heat (thrush)
15. Launched a bowel movement (BAB)
16. Lowering the level of clumping of fat in the liver
17.Reduce headache (migrane)
18. Overcoming cough and sore throat
19.Preventing heart disease and stroke
20.slimming
21. Good for smokers because it can reduce the negative effects of nicotine and can eradicate TB VIRUS and reduce dependence on drugs
22. MENOPAUSE slows bone loss and / Liming BONE, prevent premature aging
23. Containing 18 amino acids from 22 types of the human body needs, 2 of them essential acids (Agrinine and Lysine) functioning of nerves and hormones stimulate growth, maintain efficacious stay young
24. Very good for PREGNANT WOMEN because it contains DHA and Omega 3. If taken before delivery may avoid bleeding and for children beneficial to accelerate the growth of Otaki and very good for maintaining health and healing of various diseases.

Benefits Red Betel



 Common name: Red Sirih
Scientific name: Piper crocatum
Familia: Piperaceae



 Description of plant:

This type of red betel or in scientific language crocatum Piper is one kind of plant which is a betel piper betle vine with leaf shapes like hearts red usually live on the uplands,

Usually when the red betel planted in areas that have high levels of heat or direct sunlight on the trunks of red betel will quickly dry and red dye contained in the leaves will slowly fade.

Red Sirih Plant has actually been used by the people of Indonesia especially Java community since antiquity. benefits that are used not only as a medicinal plant from disease berbgai but also as uborampe used in traditional ceremonies as well as cosmetic tools beauty women Javanese past.

Chemical Ingredients


Chemical content contained in red betel include flavonoids, Polivenol, alkoloid, tannins, oils astsiri, saponin, hidroksikaficol, kavicol, kavibetol, allylprokatekol, karvokrol, eugenol, P-cymene, cineole, coryofelen, kadimen, ekstragol, terpenana, and phenyl propoda

Efficacy and Benefits

Chemical compounds contained in red siri has properties as follows: polivenol flavonoid compound and serves as an antioxidant, antideabetik, anticancer, antiseptic and antiflamasi. alkoloid compounds in red betel also be used as a barrier to the growth of cancer cells.

A study conducted by media me3mbuktikan white mice that red betel leaf decoction is given to white mice which had been affected by diabetes can lower blood sugar levels in the rat is proved that the red betel can be used as drugs to lower blood sugar levels and control levels blood sugar in the body penderitadiabetes mellitus in consumption on a regular basis. efficacious as a controller and in addition to lowering blood sugar levels in the body of red betel can also be used to cure other diseases such as hypertension, inflammation of the liver, prostate inflammation, inflammation of the eyes, whitish ulcer, blood of breast cancer, joint pain and can also be used as a guard stamina .

other than as a medicinal red betel also be utilized by the community as a uborampe jogja in events that customary courts are used to ngadi saliro and also used as a beauty tool by several princesses palace as a skin. Gynecology karvakol on red betel leaves is useful as desenfektan, and antifungal, so it serves as a mouthwash and vaginal discharge medication.
The content of eugenol compounds serve as sedatives or analgesics. tannin content serves as a healer especially diarrhea and abdominal pain can also be used as an antiseptic on the wound. Red betel can also be cultivated because this plant is very high economic value 4-5 pieces of red betel leaf prices reached 7-15 thousand dollars so it can be used as a living

Traditional herb Red Sirih

Drug Whitish

In early 2002, in a village on the slopes of Mount Merapi, Bambang Sadewo herbalist, author of Exterminate Disease with Red Sirih, inadvertently discovered this plant. Color glossy red bottom section with the shape not unlike the betel leaf green. Tamanannya panhandle beruas.Rasa elongated and red betel leaves are very bitter. The aroma is more sharply when compared with green betel.

Although the chemical content of these plants have not been studied in detail, the results are known krematogram red betel leaves contain flavonoids, compounds polevenolad, tannins, and essential oils. Effect of active substances contained red betel leaves can stimulate the central nervous and thinking power.

Red betel leaf has the effect of preventing premature ejaculation, anticonvulsant, antiseptic, analgesic, anti-dandruff, controlling blood sugar, liver, antidiarrheal, increase endurance, and relieve pain. Also believed to be able to overcome pneumonia, laryngitis, gingivitis, bleeding nose or nosebleeds, and coughing up blood.

Red betel leaf extract is also able to kill fungi Chandida albicans causes thrush. In addition, reducing sekrasi efficacious in the vagina, vaginal discharge and itching in the genitals, as well as cleaning wounds (antiseptic effect).

Empirically red betel leaf extract in a single use or formulated with other herbs capable of limiting the variety of complaints. Examples of blood sugar disorders, acute inflammation in body organs, wounds difficult to heal, breast cancer and cervical cancer, leukemia, tuberculosis and hepatitis, hemorrhoids, heart disease, high blood pressure, and uric acid.

The results Andayana Puspitasari, Apt., Of Pharmaceutical Biology, Faculty of Pharmacy Gadjah Mada University in Yogyakarta, red betel contain flavonoids, alkoloid, polifenolat compounds, tannins and essential oils. Utilizing this red betel leaf, except in the form of fresh, can also use the sun drying technique.

Bambang explained Sadewo herbalist, chopped red betel Dauh that has 60 percent dry Tampah placed in a covered with black cloth transparent. Closure with this fabric so no blurred leaves in the wind.

Once properly dried, red betel leaf is inserted into a plastic bag or clear transparent bold. The goal, so the quality of red betel guaranteed and can last up to one year.
Potions red betel, single or mixed
To mix the red betel leaves, according to Bambang Sadewo herbalist, may singly or mixed with other herbs. Here are some examples of red betel leaf ingredients for a variety of disorders:

1. heart

Single herb:- Take a betel leaf-sized pieces as much as 3-4 or 6-8 pieces of small size. Rinse, then sliced into small pieces. Boil the water by 4 cup (800 ml) to boiling and the remaining 2 cups, then strain. This herb is drunk while warm, twice daily before meals. Once one drink.
Herb with other herbs:
- Prepare a medium-size red betel leaves as much as 3-4 pieces, 30 grams of acid leaves, star fruit 2 pieces of vegetable, tuber dry dea and 3 grams of ginseng leaves 4 sheets. All material is washed, sliced ​​into small pieces, then boiled with three glasses of water (600 ml) until the remaining 1.5 cups. This herb is taken three times a day while warm. Can plus one teaspoon of honey. Once drank half a glass.

2. diabetes

Single herb:
- Pick three and a half of red betel leaves and old leaves from the top of the sixth or seventh. Wash all the leaves, then slice into small pieces. Boil the water as much as three cups (600 ml) to boiling and the remaining 1.5 cups. Drink three times daily before meals, to drink half a glass.

Herb with other herbs:
- Take three sheets of red betel medium-size, 40 grams of bark that had been cleaned gayam the outside, and 30 grams of dried bark jamblang. These materials are brewed with 2 cups (400 ml) of water until boiling and the remaining 1 cup. Strain and drink twice a day every morning and evening before meals. Once drank half a glass.

3. mouth organ

- Fresh betel leaves as many as 5 pieces, washed and boiled in two cups (400 ml) to boiling and the remaining 1 cup. Refrigerate, and use to gargle three times a day.
Note: This herb is excellent for treating bleeding gums, canker sores, cavities, bad breath, and sore throat.

 4. Cough or appetite enhancer
- Prepare the red betel leaf that is not too old as many as 10 sheets, wash, then soak in 70 percent alcohol for 30 minutes so that bacteria attached to the leaves die. Red betel leaves plus 100 grams of white sugar boiled with water 4 cups (800 ml) to boiling and the remaining one cup. Once cool, pour into a clean bottle and sterile. This herb can be taken three times a day, to drink a tablespoon.
 
5. female organs

Scarlet betel leaf as much as 8 sheets washed, then sliced ​​1 cm wide. Boiled with 800 ml of water until boiling. Once cool, the female organs are used to clean twice a day.

6. inflammation of the eye
- Take the red betel leaves are somewhat younger (fifth leaf from top) as much as 4 pieces, wash. Boil two cups water to boil and the remaining one cup. Once cool, the water used to soak a sore eye.

How to use: Eye cleaned (face wash) and then soaked with boiling water to taste red betel using special glasses. Use no more than three times a day to avoid irritation to the lining of the eye.





Benefits of Grapes



Want  to stay young and keep the body stay energized? Eat grapes as a source of instant energy is able to maintain the appearance of looking younger.

Grapes contain flavonoids, antioxidants that will help slow the aging process caused by free radicals. The grapes are also rich in vitamins A, C, B6, folate, and essential minerals (potassium, calcium, iron, phosphorus, magnesium, and selenium).

Want to know more about wine for health benefits? Consider the following list, as reported from Idiva.

asthma

Wine has the power to integrate and increase the humidity in the lungs.

antibacterial

Red wine contains a powerful antibacterial and antiviral so as to protect the body from infection.

Alzhaeimer

Wine can enhance brain health and protect it from attacks such as Alzheimer's disease. Therefore, the wine contains resveratol, a polyphenol that will reduce the level of amyloidal-beta peptides in patients with Alzheimer's.

breast cancer

Purple grape juice can prevent breast cancer that significantly reduce the tumor mass in the breast.

constipation

Wine contains organic acids, sugars, and cellulose that acts as a laxative.

fatigue

Grape juice contains instant energy. And white grape juice are rich in iron to reduce fatigue.

heart disease


Nitric oxide will increase once you eat grapes are useful to prevent clots and reduce the risk of heart disease. Antioxidants also stop the oxidation of LDL cholesterol, aka bad cholesterol that block blood vessels.

indigestion

Wine removing heat and cure indigestion and irritation of the stomach.

migraine

every
grape juice consumed in the morning will help to cure migraine.

kidney disorders

Wine is able to get rid of acid in renal system that would reduce the pressure in the kidney disorder.